OYSTERS

3 pza

6 pza

Kumamoto

$160

$315

Kumai

$160

$315

CLAMS  

1 pza

Chocolata (Brown)

$90

Reina (White)

$110

Grilled Oysters - Rockefeller, Diabla Provencal (6 pzs)

$190

Fried Calamari - Crunchy Baby Squid, Chile de Árbol Mayonaise

$225

Pork Belly Roll (2 pzs)

$150

Pork Belly Carnitas

$245

Jumbo Shrimp 3 pzs. (225 gr)

$290

Banal Plate - 3 Oysters, 2 Chocolats Clam, 3 Jumbo Shrimp

$460

Colosal Plate - 1/2 Lobster Tail, 4 Jumbo Shrimps, 6 Oysters, 2 Chocolata Clams, 1 Reina Clam

$1550

Beef Tartar - Hand Cut Beef Tenderloin French Style Dressing (150 gr)

$210

Tuna Tartar - Fresh Yellowtail Tuna, Yuzu Sauce, Sesame Oil, Ponzu & Serrano Sauce (200 gr)

$210

Red Snapper Tiradito - The Slices of Red Snapper, Yuzu Sauce, Sesame Oil, Sea Salt, Lemon and Serrano Slices (100 gr)

$220

Red Snapper Black Tiradito - Thin Slices of Red Snapper, Blackened Habanero Sauce, Sesame Oil (100 gr)

$220

Thick Cut Salmon Sashimi - Ponzu Sauce, Miso & Wasabi (80 gr)

$190

TOSTADAS

Tuna - Raw Slices of Yellowtail Tuna, Hot Mayonnaise & Fried Leek

$70

Shrimp Aguachile (Pacific Coast Recipe) - Raw Shripm in Lime & Cucumber Marinade

$70

Japanese - Lobster, Sea Scallops, 

$280

Peruvian - Sea Bass, Red Onion, Sweet Potato, Avocado, Corn, Cilantro and Lemon Marinade

$240

Inca - Sea Bass, Octopus, Baby Squid, Avocado, Red Onion & Yellow Pepper Sauce

$240

Tamarindo & Chile Morita - Yellowtail Tuna, Shrimp, Mango, Red Onion, Avocado Tempura & Tamarindo and Chile Morita Marinade

$230

Banal - Artichoke Hearts, Mushrooms, Red Onion, Avocado & Ponzu Sauce

$190

Beef Toungue Tacos in Serrano Chile Souce (3 pzs)

$190

Ensenada Taco - Fried Shrimp, Cabbage and Chipotle Dressing (pz)

$85

Beef Tenderlion Tacos (3 pzs)

$170

Beef Shank Tacos (Ossobuco)

$190

Octopus and Pork Skin Sopes (3 pzs)

$150

Marlin Sopes Pacific Coast Recipe (3 pzs)

$150

Chicharron Ribeye Tacos

$235

New England Clam Chowder

$130

Seafood Bouillon

$240

Shrimp Soup

$50

Spaguetti Vongole - Lemon Garlic Butter Baby Clams & Pasta

$210

Lobster Tagliatelle - Grilled Lobster Tail, Tomate Sauce

$775

Seared Salmon Napa Style - Cauliflower Pure, Sauteed Vegetables

$320

Seared Sea Bass Maine Style - Roasted Pea Coulis, Sauteed Vegetables

$390

Blackened Jumbo Shrimp (360 gr)

$395

Blackened Octopus on the Grill - Marinated in Salsa Matcha, Sweet Potato Pure & Asparagus

$390

Grilled Sea Bass Talla Style - Pacific Coast Recipe, Adobo Marinated, Fried Beans & Tortillas

$600

Whole Grilled Sea Bass Greek Style - Capers, Lemon Olive Oil, Sea Salt

$890

Roasted Whole Salmon - Slightly Smoke Mesquite

$650

Fried Red Snapper - Lightly Floured in Fine Herbs and Spices, Arugula Salad, Olive Oil & Lemon

$890

Heirloom Tomato, Feta Cheese, Kalamata Olives

$120

Celery & Parmesan Cheese, Lemon & Olive Oil Dressing

$120

Grilled Artichoke Hearts, Anchovies, Olives and Pecorino Cheese

$140

Warm Octopus & Rosemary Potatoes

$150

Quinoa & Grilled Vegetables

$120

Rosemay Chicken Breast, Grilled Vegetables & Quinoa

$190

Flank Beef Steak CE BLACK ANGUS

(250 gr)

$390

(500 gr)

$690

New York CE BLACK ANGUS Brooklyn Style - Butter and Roasted Garlic (500 gr)

$690

Flank Beef Steak Arrachera CE BLACK ANGUS (300 gr)

$390

Rib Eye CE BLACK ANGUS (500 gr)

$870

Porterhouse Brooklyn Style (700 gr)

$1050

FRANCO Burger - Our Original Mix of 3 Sterling Silver Meats, Monterrey Jack, Tomato, Onions and Fries

$240

Venice BeachBurger - Portobello Mushroom, Pear in Red Wine, Goat Cheese, Arugula and Spinach

$190

Pork Belly Sandwich - French Bread, Roasted Pork Belly, Fried Beans & Avocado

$210

Pepito BANAL - Artisan Bread, Vacio Sterling Silver Escalopes, Fried Beans

$210

Grilled Vegetables

$120

Grilled Asparagus

$150

Sweet Potato Pure

$80

Mashed Potato

$80

French Fries, Truffle Oil, Parmesan Cheese

$65

Bacon Mac & Cheese

$140

Sweet Potato

$85